RSA 426:14 · Manufacture and Sale

426:14 Manufacture and Sale. – The commissioner may adopt rules, pursuant to RSA 541-A, relative to the manufacture, blending, labeling, and sale of cider in New Hampshire. Such rules shall be designed to ensure the following:

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I.

That any cider which is claimed or implied to have been produced in New Hampshire is in fact produced in New Hampshire.

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II.

That the term "cider" have a specific commercial definition in New Hampshire, and that the term's commercial use in New Hampshire be restricted to the sale of products which fall under that definition.

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III.

That all other terms used in the labeling and sale of cider and cider blends in New Hampshire be consistent and clear.

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IV.

That any container of cider sold in New Hampshire bears a label which clearly identifies its producer, and which conspicuously and accurately describes its contents.

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V.

That unpasteurized cider may be sold within the state if such cider is clearly labeled as unpasteurized. Source. 2024, 252:1, eff. Sept. 17, 2024.

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